Ontologies for Food Quality Traits

Processing technics

Processing techniques 2021
- RTBfoods_Dictionary for Processing Techniques_Boiled & steamed sweetpotato_Uganda.xlsx (application/vnd.openxmlformats-officedocument.spreadsheetml.sheet | 2022-08-08 | 53.79 Ko)
- RTBfoods_Dictionary for Processing Techniques_Boiled cassava_Benin & Uganda.xlsx (application/vnd.openxmlformats-officedocument.spreadsheetml.sheet | 2022-08-08 | 76.63 Ko)
- RTBfoods_Dictionary for Processing Techniques_Boiled plantain_Cameroon.xlsx (application/vnd.openxmlformats-officedocument.spreadsheetml.sheet | 2022-08-08 | 49.99 Ko)
- RTBfoods_Dictionary for Processing Techniques_Boiled potato_Uganda.xlsx (application/vnd.openxmlformats-officedocument.spreadsheetml.sheet | 2022-08-08 | 48.60 Ko)
- RTBfoods_Dictionary for Processing Techniques_Boiled yam_Benin & Nigeria.xlsx (application/vnd.openxmlformats-officedocument.spreadsheetml.sheet | 2022-08-08 | 53.39 Ko)
- RTBfoods_Dictionary for Processing Techniques_Fufu_Nigeria.xlsx (application/vnd.openxmlformats-officedocument.spreadsheetml.sheet | 2022-08-08 | 480.23 Ko)
- RTBfoods_Dictionary for Processing Techniques_Gari_Nigeria.xlsx (application/vnd.openxmlformats-officedocument.spreadsheetml.sheet | 2022-08-08 | 144.97 Ko)
- RTBfoods_Dictionary for Processing Techniques_Matooke_Uganda.xlsx (application/vnd.openxmlformats-officedocument.spreadsheetml.sheet | 2022-08-08 | 51.58 Ko)
- RTBfoods_Dictionary for Processing Techniques_Pounded yam_Nigeria.xlsx (application/vnd.openxmlformats-officedocument.spreadsheetml.sheet | 2022-08-08 | 47.97 Ko)