Methodological Manuals & Training Material
Surveys on trait preferences
- Surveys on trait preferences 2019
- RTBfoods_Guidance_Step 1-State of knowledge.pdf (application/pdf | 2022-08-09 | 532.50 Ko)
- RTBfoods_Guidance_Step 2-Gendered food mapping.pdf (application/pdf | 2022-08-09 | 1.11 Mo)
- RTBfoods_Guidance_Step 3_Participatory processing diagnosis.pdf (application/pdf | 2022-08-09 | 1.08 Mo)
- RTBfoods_Guidance_Step 4_Consumer testing.pdf (application/pdf | 2022-08-09 | 834.04 Ko)
- RTBfoods_Support mission report_Participatory processing diagnosis & consumer testing_Matooke & boiled sweetpotato_Uganda 2019.pdf (application/pdf | 2022-08-09 | 517.38 Ko)
- RTBfoods_Training material_Multiple-user preferences & product profiling in RTB value chains for gendered food mapping.pdf (application/pdf | 2022-08-09 | 1.37 Mo)
- RTBfoods_Training material_Qualitative data analysis.pdf (application/pdf | 2022-08-09 | 2.03 Mo)
- RTBfoods_Training material_Synthesis & reporting on gendered food mapping.pdf (application/pdf | 2022-08-09 | 1.19 Mo)
- Surveys on trait preferences 2020
- RTBfoods_Guidance_Step 4-Supplement for Consumer testing data analysis & reporting.pdf (application/pdf | 2023-01-22 | 2.17 Mo)
- Surveys on trait preferences for food product profiles 2021
- RTBfoods_Assessing Gender Impact for Food Product Profiles Using adapted G+ tool.pdf (application/pdf | 2022-08-08 | 1.43 Mo)
- RTBfoods_Guidance_Step 4 Annex-Template for Consumer testing data analysis.xlsx (application/vnd.openxmlformats-officedocument.spreadsheetml.sheet | 2022-08-09 | 378.77 Ko)
- RTBfoods_Guidance_Step 4-Supplement for Consumer testing data analysis & reporting.pdf (application/pdf | 2023-02-23 | 2.17 Mo)
- RTBfoods_Guidance_Step 5 Annex-Food product profile finalisation.xlsx (application/vnd.openxmlformats-officedocument.spreadsheetml.sheet | 2022-08-08 | 51.27 Ko)
- RTBfoods_Guidance_Step 5-Food product profile finalisation.pdf (application/pdf | 2023-03-30 | 439.66 Ko)